Experience Gourmet Dining
Rustic Elegance with Cuisine to Match
We mean it when we say, “Keeping It Real & Authentic.” Chef Debbie Bishop is unsurpassed in creating dishes with a unique flair for elegant, rustic gourmet dining. Chef Debbie’s talent is for building and blending succulent flavors while using only the finest fresh ingredients. Your health is a priority and Chef Debbie’s creations promise to deliver healthy meals with exquisite flavor for all, including those with the most distinguished palates. Chef Debbie will also prepare a customized meal plan for those guests with any dietary concerns. Let’s not forget that Debbie is also an extremely gifted baker. Her signature cakes, pies and cookies will leave you speechless and satisfied. Have a special occasion while you are with us? Let Debbie know and she will prepare a specialty cake or pie for your special festivity. All meals are prepared fresh daily as it is Debbie and Tim’s desire that your dining experience is a relaxing, enjoyable opportunity for you to reconnect with your loved ones around the table. We always have fresh lemonade, Infused waters, Iced Tea and plenty of healthy snacks for you to choose from. And we can’t forget our giant cookie jar filled with Tim’s Oatmeal Cookies, and our MBL Chocolate Chip Cookies just waiting for you to grab one – or maybe two!
Some of our Guest Favorites:
Smoked Salmon with Mango Chutney Served with Savory Sweet Potatoes, Steamed Veggies. Claire’s Salad, and Debbie’s Famous Blueberry Pie. Grilled Ribeye Steaks served with Baked Potatoes, Steamed Veggies, and Debbie’s Baileys Cheesecake. MBL’s Famous Bar-b-que Night starts with Smoked Ribs, Chicken and Sausage, Corn on the Cob, Baked Bean Extravaganza, Debbie’s Green Stuff, and Debbie’s Six layered Chocolate cake.
Dining experience:
Breakfast - 7:30am – 9:00am (Coffee will be available at 6:30am for the early birds)
Breakfast is served in the Dining Room
Lunch - 12:00 ish (After morning ride returns)
Lunch will be served on the Back Deck depending on the weather
Supper - 6:00pm
Supper will be served either in the Dining Room or Back Deck
Please let Chef Debbie know if you have Dietary Needs that have not been discussed with her. We want to make sure you are satisfied and stay healthy.
A daily menu will be posted in the Dining Room.
We also will have different drinks available for you and snacks. We want you to help yourself.
Please monitor your children with keeping drinks in the Dining Room or outside.
We prefer children not having food in the Great Room.
If you are signed up for an all-day excursion, we ask that you let management know the night before, so we can have a packed lunch ready for you, and staff.
